Restaurant Guide

Bridgewater Mill

The Bridgewater Mill, nestled in the heart of the Adelaide Hills and only 2 minutes away from Cladich Pavilions, is the elegant home of Petaluma. The historic Mill houses a world-renowned restaurant, the cellar door for Petaluma's famous wines, and the cellars where the company's sparkling wines are made. The Bridgewater Mill is 25 minutes from the city in the beautiful Adelaide Hills.

Set amid a grove of colourful trees, the restaurant is open for lunch from Thursday to Monday, 12.00 to 2.30pm. Diners may sit outside, overlooking the spectacular waterwheel, or inside the elegantly renovated historic building. Dinner is available for functions and special events only.

Maximilian's Restaurant

Since its opening in 1976 by Award Winning Chef Maximilian, Maximilian's Restaurant & Premium Wines has become an Adelaide Hills icon. Located in the picturesque town of Verdun, only 20 minutes from Adelaide's CBD and less than 10 mins from Cladich Pavilions, Maximilian's today includes a working farm with cattle, geese and emus, vineyards with Cellar Door Tastings and the sprawling country manor that is Maximilian's Restaurant.

Cladich Pavilions' guest can enjoy a 10% discount on each dozen wines purchased and also receive 13 to the dozen.

The Essence

Hidden at the back of the Tiers is the Essence café that sells the best baguettes in town.  Eat in or take away or use in your lunchtime catering.

The Organic Market

The Organic Market has organic products as well as local and regional food and also a Café which is ‘a food lovers delight’ selling organic and conventional food.  Graham and Bronwyn are passionate about food.

Udder Delights Cheese Cellar

Is a must for all cheese, food and wine lovers.  Try the cheeses and then pick up your food package and head out on the Adelaide Hills Cheese and Wine trail.  Or just linger and enjoy an alfresco lunch or coffee.